

Videos shared on social media show residents removing packages of chicken from the container after it drifted ashore along the Hellshire coastline.
Food safety experts have since raised concerns about spoilage, as the integrity of the cold chain could not be verified while the container was adrift.
“Meats must be stored and sold frozen. The ideal temperature for frozen chicken is at or below minus 18 degrees Celsius,” said Lewis.
“When meat is exposed to temperature abuse, there’s an increased risk of foodborne illness due to the possible presence of harmful microorganisms.”
Lewis also addressed separate reports alleging that condemned food items were being retrieved from the Retirement landfill in St James and resold to the public. She confirmed that while no new developments have been reported, the department is prepared to investigate any such claims that might arise.